{"version":"1.0","provider_name":"VOLCANMANIA : le blog de Jacques-Marie BARDINTZEFF, volcanologue","provider_url":"https:\/\/blogs.futura-sciences.com\/bardintzeff","author_name":"jmbardintzeff","author_url":"https:\/\/blogs.futura-sciences.com\/bardintzeff\/author\/jmbardintzeff\/","title":"Un four volcanique en Ouzb\u00e9kistan, par Jacques-Marie Bardintzeff","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9kAES37CX4\"><a href=\"https:\/\/blogs.futura-sciences.com\/bardintzeff\/2023\/10\/17\/un-four-volcanique-en-ouzbekistan\/\">Un four volcanique en Ouzb\u00e9kistan<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/blogs.futura-sciences.com\/bardintzeff\/2023\/10\/17\/un-four-volcanique-en-ouzbekistan\/embed\/#?secret=9kAES37CX4\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Un four volcanique en Ouzb\u00e9kistan\u00a0\u00bb &#8212; VOLCANMANIA : le blog de Jacques-Marie BARDINTZEFF, volcanologue\" data-secret=\"9kAES37CX4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","description":"Vu au restaurant \u00ab\u00a0Nomdor\u00a0\u00bb \u00e0 Tachkent, capitale de l\u2019Ouzb\u00e9kistan, un four vraiment volcanique, au crat\u00e8re rougeoyant\u00a0! Non ce n\u2019est pas un volcan mais un four au restaurant \u00ab\u00a0Nomdor\u00a0\u00bb \u00e0 Tachkent, en Ouzb\u00e9kistan (\u00a9 J.M. Bardintzeff).","thumbnail_url":"https:\/\/blogs.futura-sciences.com\/bardintzeff\/wp-content\/uploads\/sites\/3\/2023\/10\/Bardintzeff.20230924_161108.Tachkent.restaurant_Nomdorlow.s-450x253.jpg"}